Good cheese deserves a good cheese board. Made from solid wood, this board is perfect for cutting and presenting your favorite cheese on.
Care tip: rub the board on all sides with Boska board oil before use. Repeat monthly for the first six months of use. Never wash the board in the dishwasher and do not allow to soak in dishwater. Avoid heat from burners and heater, as this will cause the board to wrap.
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