Chef's Knife Copenhagen (18 cm)

The Chef's Knife Copenhagen is the ultimate go-to kitchen tool for every foodie. You cut any type of food with it using any cutting technique. This sharp, lightweight knife has a unique design and is made of 100% stainless steel. It's comfortable to use thanks to the ergonomic handle and will last a lifetime!

Stainless steel chef's knife
This all-rounder is a must-have in any kitchen. It can be used to easily cut any kind of food. This kitchen knife is wonderfully lightweight, yet extremely strong because it is made of 100% stainless steel, so you can enjoy it for a lifetime.

Combination of Japanese and Western design
This kitchen knife catches eyes with its unique design that incorporates the charactestics of both Western and Japanese knives. A distinctive combination of the best of both worlds that makes cutting vegetables, meat, meat substitutes and fish as comfortable and easy as possible.

Kitchen knife for every cutting technique
With this chef's knife, you can use any cutting technique when cutting vegetables, meat and fish, such as chopping, cutting with a rocking motion or with a pushing or pulling motion. This way, you can slice and dice like a real chef!

Chef's knife with ergonomic handle
This sharp chef's knife with ergonomic handle sits comfortably in the hand. Thanks to the ideal position of the bolster, you use the entire length of the blade when cutting. It doesn't get any easier than that!

Dishwasher-safe chef's knife
This chef's knife is easy to clean after use. Thanks to the type of stainless steel used, you can simply pop it in the dishwasher. But if you want it to stay sharp longer, wash it by hand and dry thoroughly afterwards with a kitchen towel. Store it in plain view on a magnetic strip or in a knife block.